Auditorium at Canterbury Hurlstone Park RSL
Price on request
20-26 Canterbury Rd, Hurlstone Park NSW 2193, Australia
Why you'll love this venue
- Personalized food and beverage offerings to suit any event style
- Perfect venue to host a variety of functions and events
- Contemporary venue with modern and sophisticated spaces
Packages, Menus & Offers
Please note, that pricing and inclusions may be subject to change without notice. We recommend confirming with the venue prior to booking to ensure you have the most up-to-date information.
Room Layouts & Capacity
Amenities & Extras
Food & Beverage
Audio Visual Equipment (AV)
Other Amenities & Extras
Reviews for Canterbury Hurlstone Park RSL
Caron Evans
The price to join was cheap... At 6 p.m., there was NO ODE to the fallen that takes place in every RSL club all over the country... I found this very rude and disrespectful to those who've served and died for this country... As for the food... I got the Baby Back Ribs. Let's say that I can cook them and make them taste better than what was served last night... The membrane was NOT removed from the back of the ribs, as it should be... They had absolutely NO flavour, and there was still the sludge from boiling the ribs on them... The sauce was clearly an afterthought as it didn't stick to the ribs like it should... Maybe someone needs to head to "The Sherlock Holmes" British Pub in Melbourne to learn about cooking ribs properly (I was there last Thursday night and those ribs were cooked right the sauce clung to the meat and every bite was delicious)... Also a salad needs more than 1 cherry tomato cut in half and way to much extra strong red onion and carrot as garnish for the over abundance of mixed lettuce leaves... Salad should also include cucumber and capsicum if nothing else... Dessert was the chocolate fondant and that wasn't half bad...
Lee WL
First time back since the beginning of the Festive Season and the club has gone through a few changes... The club wide menu is completely different and a lot of the old favourites have been taken off. Tried the Prawn Saganaki... truly one of the saltest meals i have ever tasted... The Salt & Pepper Calamari was really good as was the Pork Schnitzel.
Dima Istambouli
One of the best food experiences I had so far in Sydney. The service starts from the minute you open the door. You get greeted by the smily staff that guides you on how to proceed further with clear instructions. The restaurant team are very friendly yet very professional. The food plates are master pieces as you will see in the photos. The taste is simply out of this world. We had so many kids. Each one of them got an excluaive coring kit that kept them busy for long.
Eren Harmer
Food is good but I think they water down the alcohol I had seven drinks of scotch and dry and didn’t feel a thing ????? And I don’t even drink much
Stephen K
Nice club with great dinning or quick snacks. Very big gaming area and big lounge with a big screen for sport. We had a meal in the bistro, one of three eating areas. Very happy with our meal and great service. Plenty of covered parking.
Other spaces at this venue
The Park Bar
The Park Bar provides an opportunity to be transformed into the perfect backdrop for celebrating special occasions, hosting a private trivia night, a seated dining experience or product launch. A unique space which can be divided into small...
Boardroom
The Boardroom is located on level 1 and is the perfect space to hold a business meeting or an intimate private dinner at the King’s Table. Features include a large board table to seat up to 12 guests, a private bar with catering facilities ...
The Heritage Room
The Heritage Room provides a contemporary setting with elegantly designed features and an adaptable event space that offers a variety of settings. A spectacular backdrop for intimate weddings, corporate conferences, breakfast seminars, birt...