Brico Melbourne

Brico, a charming restaurant and wine bar, is situated at the vibrant corner of Nicholson Street and Macpherson Street in Carlton North, Melbourne. Founded by Josh Begbie, Phil Bracey, Robyn Nethercote, and Tegan Ella Hendel, this venue opened its doors to the public on 4th January 2024. With a bistro-style menu curated by head chef Simon Ball-Smith, Brico is dedicated to produce-driven food that honours the integrity of its ingredients. The restaurant's deep connection with local suppliers ensures a menu that is both seasonal and innovative, drawing from European culinary traditions. For those seeking a unique location to host events, Brico offers an intimate and atmospheric setting. It caters to private functions and larger group bookings, with a dedicated private dining room situated upstairs. This space provides an exclusive environment for gatherings, accommodating up to 14 seated guests. Whether you're organising a small corporate event, a family get-together, or a celebration with friends, Brico's experienced team will work closely with you to ensure that every detail is meticulously planned and executed. The wine selection at Brico is a significant feature, with a focus on minimal intervention wines sourced from both Australian and international small producers. These wines complement the thoughtful, produce-led dishes, making for a harmonious dining experience that is both refined and accessible.Brico is a testament to the founders' many years spent across global culinary scenes, bringing a neighbourhood vibe that is both welcoming and memorable. Its convenient location, with easy access via public transport, adds to its appeal as an event venue. These factors coalesce to make Brico a desirable spot for hosting intimate and memorable events in Melbourne's Inner North.