Ezra

Ezra is a Tel Aviv-inspired restaurant located in Potts Point, Sydney, which is well-suited for hosting various events and functions, especially those revolving around dining. The venue exudes a cosmopolitan dining vibe that captures the essence of Tel Aviv's lively food scene, making it an attractive spot for those seeking a unique culinary experience. Co-owned by Nick and Kirk Mathews-Bowden, who have a background with Bistro Rex and experience in London's hospitality scene, Ezra incorporates both Ashkenazi and Sephardic influences, offering a diverse range of dishes that emphasize sharing, which is ideal for group events.The restaurant features up to 90 seats, with options for communal dining and intimate gatherings in its two al fresco courtyards, making it flexible for different group sizes. The ambiance is enhanced by artistic and architectural elements such as a striking mosaic archway and plant-filled courtyards, delivering an aesthetically pleasing environment for any event.Ezra offers a menu that is designed to accommodate various dietary preferences, including vegan and gluten-free options, ensuring that all guests can enjoy their meals without concern. The drinks menu complements the culinary offerings with a balanced selection of natural and traditional wines, as well as inventive cocktails reminiscent of Middle Eastern flavours.For birthdays, Ezra provides a special offer wherein the celebrant's banquet meal is complimentary when certain conditions are met, adding a personal touch to the celebration. The venue's layout and menu make it particularly suitable for events that focus on socializing over a meal, and its professional yet relaxed service style ensures a memorable experience for all attendees. All of these elements position Ezra as an ideal location for hosting intimate and memorable events, whether they be for personal milestones or group dining experiences.