Light Filled Mezzanine in Woolloomooloo at Kingsleys Woolloomooloo
10/6 Cowper Wharf Road, Woolloomooloo NSW 2011, Australia
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Reviews for Kingsleys Woolloomooloo
Linda Feng
Had a fantastic experience at Kingsleys Woolloomooloo. The food was excellent, with perfectly cooked steaks and generous portions. The waterfront location creates a beautiful atmosphere, especially in the evening, and the views add to the overall dining experience. The staff were friendly, attentive, and made us feel welcome from the moment we arrived. Service was efficient without feeling rushed, and every part of the meal was enjoyable, Erin was our waitress and she made us felt so comfortable. A great spot for a special occasion or a relaxed dinner with friends and family. I’ll definitely be back.
Amy
Had such a great experience at Kingsleys! Everything we ordered was cooked perfectly and full of flavour. The Wagyu bavette was so tender it just melted in your mouth, and the T-bone was absolutely delicious. If you’re a piña colada fan, you have to try the Golden Slice cocktail, it was honestly one of the best I’ve ever had! The service was fantastic all night, with the staff being so friendly and attentive. A big thank you for surprising my partner with a complimentary birthday dessert, it was such a lovely touch and the perfect way to end the evening.
Jen Anderson
Absolutely incredible dinner experience. Every dish was stunning and cooked to perfection. Beautiful ambience next to the water. Plenty of heaters to allow us to sit outside during a cool winter evening. Khai and Sophie took amazing care of us and made our whole night feel so special. Can't wait to come back again, especially for the duck liver parfait!
Hansel
Had an amazing experience at Kingsleys Woolloomoolloo. We absolutely love their steaks, perfectly cooked and full of flavour every time. The duck fat potatoes are a must and the chimichurri and confit garlic butter take everything to the next level. Service was warm and attentive throughout the night, which made the whole experience even better. A special thank you to Chef Teri for spoiling us with a complimentary birthday dessert, such a thoughtful touch that really made our evening. We will definitely be back.
Robert Hann
Amazing restaurant on our last night in Sydney. The kings banquet with the wine pairing was superb as it gave you a range of tastes that were delicious. The atmosphere was delightful right on the pier with Sydney as a backdrop. Abdi and Lucy were top notch servers.
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