The Balcony Bar at Gosnells Hotel
Price on request
Gosnells Hotel, 2149 Albany Highway, Gosnells Western Australia 6110, Australia
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Please note, that pricing and inclusions may be subject to change without notice. We recommend confirming with the venue prior to booking to ensure you have the most up-to-date information.
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Reviews for Gosnells Hotel
polly whakaari
A great suburban pub with proper meals with mash gravy and vege options. If you want something more than pizza and burger menus than this place won't disappoint. Great location for kids and large family groups.
Mr Young - Fictionist
Being deep in ketosis, I found myself craving a steak and the Kitchen team delivered in spades. My Black Angus rib eye was presented thick and juicy and perfectly medium rare. Add the extra salad and the buttered prawns and I was in heaven. Never knew I needed a steak as much as this one. Thank you team.
Helen B
We have dinner at the Gosnells pub typically once a week and are always pleased- so when the event details for “Christmas at the Gozzie” came out we decided to give that a shot this year! The staff really really outdid themselves, and we had a wonderful day. From the beautiful Christmas decorations, the complimentary drink on arrival and gifts of a bottle of wine each (to take home), the amazing food and the wonderful service the staff deserve massive props. We were a group of 4, my husband and I plus my parents and we all agreed that the food was fantastic- with portion sizes that were bordering on overly generous (mum and I both ended up taking home most of our mains for lunch the next day). For entree my husband and I both had the prawn cocktail that set itself apart by having both peel your own prawns and marinated prawns- very nice. My parents both went for the meat and cheese plate- which was all very good quality and well received. For mains 3 of us had the traditional Turkey and Ham, served with roasted veggies and gravy. The turkey was exceptional and not dry at all!! Vegetables were well seasoned and nicely presented. My husband had the pork belly with mash that he advised was delicious! For dessert we had the gelato, which was also lovely, and then rolled out of the restaurant clutching our stomaches! Big big shoutout also to our lovely waitress Michelle, for whom nothing seemed like too much trouble- where she didn’t know something she went and asked, but she knew an awful lot! Her hard work on Christmas Day was sincerely appreciated!
ian Dodds
Food was Calle seafood spectacular , but nothing what’s spectacular about crumb fish from a box? Most of what got left on the table no utensils to serve the food and everyone using their spoon that they were eating off to serve themselves. Only a bread plate to eat off and not given clean plates or clean Forks at all the whole night ! Advertise as a long table of seafood but was very limited seafood, mostly corn chips, and salad and three oysters disgusting for the value. Staff were rude and unhelpful at all and I had to clear the table myself and asked for new table plates
Joyce Chiu
Had my birthday here. Awesome restaurant, friendly staff. Ordered chicken parmy it tasks very good 👍 big portions