169 Dolphin Street, Coogee New South Wales, Australia
Bar
•Designed as if it was once an eccentric botanist’s conservatory, the rooftop houses four indoor and outdoor bars each with its own exotic flair. Choose to bask amongst overflowing greenery or dine on the eastern Mediterranean-style menu designed by executive chef Jordan Toft, surrounded by Moroccan tiles.
Second visit here, good for kids due to the back of the first floor having space for them to play & run around a bit. Good pub food, although seems expensive my fish & chips was $32, kids meals are $22. But the food is cooked well & came fairly quickly considering it was busy Huge venue lots of space over three levels, but after 1pm you see it get busier still. Located on the corner near the beach, lots of parking around although you have to get there crack of dawn as it fills up quickly. Would recommend a visit 😊
I visited today after a long walk from Bondi Beach and found this place really welcoming, with part of the kitchen in view and the wood-fired pizza ovens on display. I tried a pizza that I customized myself (which is possible here) and it was very good — I was really satisfied. The staff was attentive and friendly. Highly recommended, although in my opinion the prices are not the lowest
The Forestiera pizza was absolutely delicious! Even the simple salad was surprisingly tasty and fresh. The only downside at least for me was how loud and noisy the place was. Other than that, great food and great service!
Went here with a friend for a Sunday lunch. As spring starts to appear , the birds ;) flock… roosters crow in the might of Sydney roosters area. Coogee pavilion offers a great range of food from your pub steak to your posh ceviche. We had a range of amazing foods. Beers on tap - cold crisp and icey Food - on point not to pricey Service - quick , vigilant and dicey I’ll definitely be back for a few more Sunday sessions ! The boys on the door also good lads - know them from a few other venues.
Amazing Pizza. My wife had the baked sweet potato. I had the Diavola pizza. It's pricey but delicious. Good friendly service and a really great ambiance. Loved the vibe.

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