



159 Norton St, Leichhardt NSW 2040, Australia
Restaurant
•Capriccio Osteria has been serving authentic Italian food in Leichhardt with love and passion since 2015. The premier Italian restaurant of the inner west has been under the direction of restauranteur Michele Rispoli since its inception. Michele hails from Positano, a postcard town on Italy’s southern coast. He had a vision, bring the spirit of the Amalfi coast to Norton Street and create the finest Italian fine dining experience in Sydney. His commitment to authenticity and for delivering the best stems from three generations of hospitality running through his veins. From Vino to Focaccia, his extensive knowledge and passionate approach will always leave you ready for another round. Our chefs are there for one reason, and one reason alone, to deliver the best Italian food in Sydney.

At Capriccio Osteria, we strive to create an inviting atmosphere where you feel right at home. Our restaurant offers a range of seating options to cater to any occasion. Whether you're planning a private dining experience or a larger gather...

We are able to cater for up to 70 guests, or as little as 10, whatever the number may be, rest assured, you’ll be smiling. We’ve had the pleasure of hosting Wedding parties, Christmas parties, Christenings, Milestone birthdays and Corporate...
I went to this Italian restaurant with some friends and absolutely loved it! The atmosphere was warm and welcoming, and everything we ordered was spot on. The carpaccio as an entrée was easily the highlight — fresh, perfectly seasoned, and beautifully presented. The octopus was also incredible — tender, full of flavor, and cooked to perfection. We also shared a couple of pizzas, and they were excellent — thin, crispy base with just the right amount of toppings. Overall, such a great dining experience! Authentic food, friendly service, and amazing flavors. Highly recommend! 🇮🇹🍷🍕
One of the better Italian restaurants in Sydney. The beef entree and squid entree were delicious. Recommend the beef entree. Ordered the squid ink pasta, beef fettuccine and a sausage pizza. The squid ink pasta was the better tasting of the main. Pizza was good but not the best I’ve had in Sydney. The ambience was lovely and so was the service. I would think the issue was the price as it’s pushed my tastebud expectations higher.
Came here for dinner with some friends on Friday night. The restaurant was packed, so recommend to make a booking to avoid disappointment. Service was quick, but most importantly everything was tasty. The highlight of our feast were the Octopus with Nduja Butter, the Beef Carpaccio, Carbonara Pizza and Saffron Fettuccine. We will come back again for sure.
We sat outside for Father’s Day lunch and enjoyed authentic Italian. Perfect portion sizes, we enjoyed the prawn pasta and the porchetta had perfectly balanced flavours. Our one year old found the sun irritating and they were so accommodating in opening up an umbrella for us. We loved the service there and the atmosphere. We plan on returning for more comforting Italian cuisine.
Capriccio Osteria delivered an amazing dining experience. The squid ink pasta was packed with flavor and perfectly cooked, while the Amalfi pizza was outstanding with its light, crisp base and fresh toppings. The restaurant has a wonderful atmosphere that feels both lively and cozy, making it a great place for a night out. To top it off, the staff were warm and friendly, adding to the overall welcoming vibe. Highly recommend for anyone looking for authentic Italian with excellent service

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