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Diana Potts Point

Macleay St, Potts Point NSW 2011, Australia

4.5 (246)
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Restaurant

•
80 Seated
80 Standing
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Why you'll love Diana Potts Point

  • Prime location.
  • Unforgettable entertainment
  • Spacious and versatile.

Diana, located on Macleay St in Potts Point, is the latest creation of Sammy Jeon, a Korean-born Chef and Owner renowned for his culinary expertise. His journey into the world of gastronomy began in Orange, NSW, where he has been living for the past decade and discovered his fervour for food.

Sammy has since opened four successful restaurants in the esteemed food and wine region of Central West NSW, namely Mr Sushi King in Orange (2012), Mr Sushi King Mudgee (2014), Mr Lim Korean/Asian fusion restaurant in Orange (2016), and Avido Ristorante in Orange (2019). With Diana, his fifth culinary endeavour, Sammy continues to impress food lovers with his innovative and delectable cuisine.

As one of the biggest venues in Potts Point, Diana offers ample space for karaoke enthusiasts to spread out, move around, and fully enjoy the experience. Whether you’re planning a birthday bash, corporate function, or any other special occasion, the event space at Diana Potts Point offers the perfect setting to make your event a success. With its spacious layout, modern amenities, and stylish ambience, it’s the ultimate destination for unforgettable gatherings in Potts Point. The place has a comfy and spacious vibe, with cosy bar seats inside and a lovely garden out the back.

Blending Korean and Chinese cuisines, Diana Potts Point presents a diverse and delicious food menu that tantalises the taste buds. The extensive wine list is thoughtfully curated, featuring a selection of local and international wines that complement the vibrant dishes. The culinary experience at Diana is nothing short of extraordinary, where traditional recipes are elevated with a modern twist.

So if you're looking for an exceptional dining experience in Potts Point, look no further! Diana Potts Point serves as a culinary gem nestled in the heart of this vibrant neighbourhood. Renowned for its unique blend of flavours, the restaurant offers a menu that celebrates both local Australian produce and international influences, making each visit a delightful adventure for your taste buds. Plan your memorable experience with friends or family as you dive into a culinary exploration that reflects Chef Sammy Jeon’s passion for fusion cuisine.

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Please note: This venue is currently not taking enquiries on VenueNow. Submit your event details and we'll match you with the next best venues.

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Please Note

The information on this listing was sourced via publicly available information. There may be in inaccuracies in capacities, pricing or the description so we recommend confirming any details with the venue prior to booking to ensure you have the most up-to-date information.