17 Bligh Street, Sydney NSW 2000, Australia
Restaurant
•Balcon BY TAPAVINO is a contemporary Spanish restaurant in the heart of Sydney’s CBD. With 500 Spanish Wines and one of the city’s most bespoke outdoor dining area. Balcon takes its cue from the rustic & refined dishes of Northern Spain. Ideal for corporate functions & events.
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Whether it’s a cocktail party with canapes, group dinner, business or social event, we can make it happen. With a range of diverse and unique rooms suitable for every taste and budget and also one of the most glamorous outdoor dining spaces...
Balcon by Tapavino is a modern Spanish restaurant in the heart of Sydney’s CBD, renowned for its bespoke outdoor dining area. This exceptional space can accommodate up to 120 guests under cover, making it perfect for both sit-down dinners a...
The Boardroom offers an intimate setting for celebrations or the perfect room for the business lunch. Semi-Private with views to the Balcón, it can accommodate up to 16 guests. Please refer to the set-menu or ask for our minimum price...
The BoLón with its elegant interiors and surrounded by floor to ceiling glass, the room sits at the front of the restaurant and offers views out to Bligh Street. Can accommodate up to 28 guests. Ideal space for indoor cocktail-style even...
Surrounded by bronze stainless wine cages and thousands of wine bottles, the Wine Room is the ideal space for lunch time functions and after work dinner get togethers. Can accommodate up to 22 guests. (Semi Private)
The Marquee Our Marquee at the rear of the terrace can accommodate up to 50 guests for canapes, or sit-down meals up to 22. The Space will be cleared for stand -up events. The Marquee can be booked for Canape Functions, or Drinks only pac...
Price Type | Price Per Person (Starting From) |
---|---|
2 Course Menu | $ 78 |
3 Course Menu | $ 98 |
3 Hour Canapes | $ 89 |
3 Hour Beverage Package | $ 80 |
Please note, that pricing may be subject to change without notice. We recommend confirming with the venue prior to booking to ensure you have the most up-to-date information.
Great food in a up market setting. Their donuts are surely the best! Loved their lamb and cabbage salad. Cheese cake recommended by our server didnt disaapoint. The anchovies starter felt a bit clunky to take a bite across ingredients, may be they could be chopped a bit but the flavours were spot on. We were told they plan to offer Paella every night from next week, so gives us exciting reason to be back!
Good atmosphere and service, however the food was a slight let down for the price you pay. Especially for the beef flank , the meat was very dry especially on the sides, and lacked flavor. Probably wasn’t worth the 50+ bucks that we paid for that item. The other dishes were decent.
Great atmosphere and service! However the food wasn’t that impressive…… maybe my expectations were too high or my stomach has been spoiled by the tapas in Melb. 😅
Our waitress had extensive knowledge of the specials, the entire menu and was also well equipped regarding wine pairings. The food was amazing, the few tapas plates were incredible. My wife’s Sangria was awesome both in rose and the red versions. The Paella was the best we’ve ever tried. The dessert wine suggested to us was divine. I would highly recommend this restaurant to everyone. The ambience was spectacular, watching the guy making all the drinks putting his experience into every single drink he made or poured actually showed he cared and loved his job. An overall great night.
Everything was SO good But what we really stood up was the service from our waitress Silvia & the help of the great sommelier We had the best time , great food & wine Thank you ❤️❤️
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