Bouzy Rouge
470 Bridge Rd, Richmond VIC 3121, Australia
Restaurant
•Why you'll love Bouzy Rouge
- Flexible, beautifully styled event spaces
- Stylish ambience with character
- Great food & drink offerings to complement your event
Sophistication is apparent in everything owners Jose and Sandra De Oliveira touch. They have cleverly transformed five old treasures into elegant multi award winning hotels. People naturally gravitate towards their eclectic style and hospitality.
Bouzy Rouge has become an icon in Richmond and for over a decade has been a beacon on Bridge Road for locals. Whether it is popping in for a quick tapas and a glass of wine or cocktail or for staying for a long dining experience. The beautiful styling of the restaurant, function room and all weather courtyard means that there is a space for anything that you desire.
Jose and Sandra developed have evolved their style across thirty years and were at the forefront of bringing glam restaurant dining to old pubs – that has become synonymous with the De Oliveira name and the smartest hotels around Melbourne.
Bouzy Rouge Function Rooms
Exclusive Hire (Entire Venue)
Once you step into our dining space, you will be struck by the clever use of dynamic colours. The room is playful enough for a nice romantic dinner, or to broker that big business deal. The space is the perfect backdrop for our European ins...
Private Room
Upstairs the first floor function, dining and lounge area is a stylishly arranged private space. This area is ideal for intimate groups or large events. The space comes with a bar, private male and female toilets and adjoining is a beautifu...
The Courtyard
The Courtyard Adjoins the Restaurant separated by French doors, which open to the stunning all-weather courtyard. This space is perfect for casual all-day dining or drinking a Bouzy cocktail with your favourite furry animal. The courtyard s...
Reviews for Bouzy Rouge
Georgina Lu
The food is truly delicious! The atmosphere inside is inviting and cosy. It is classy with a hint of quirky. The staff are warm, bubbly and attentive. Overall, it is a great place to have dinner and/or drinks. Highly recommend
Jamie K
The customer service was excellent, the staff were attentive, engaging, and responsive to our needs. They also provided great recommendations and helped us choose the perfect wine. The food was delicious, and we thoroughly enjoyed our experience. We would definitely return.
Rona Boussac
A nice Spanish restaurant and lounge in Richmond. Food was delicious! Paella was really good, loved the churros as well…the interior was really bold and intimate. Service was good, the staff were friendly. Would come back again just for the paella!
Chiliong
Amazing Spanish restaurant with extravagant decor and authentic Spanish tapas and paella. This gems was recommended by a friend and I couldn't agree more that why she keeps going back. The service is good. We brought a small cake for birthday celebration and the waiter so kindly served us the cake in small plate with no extra charges. The food is top notched. Love the char grilled octopus or pulpo in Spanish which is very fresh and tender. The French liver pate was to die for, very good quality. Can't remember how many round of bread we ordered just to enjoy it. Lastly, the paella was beautifully cooked and I must commend the chef is very clever to leave the prawn shells on which is the best way to draw the most seafood taste out of the prawns. A happy night for spanish foodlover like me, and I'm sure to go back for more.
Amelia
We came here with my parents to celebrate my mum’s birthday. The restaurant was quiet, the atmosphere was pleasant, and overall the staff were polite and welcoming. We ordered the paella, braised lamb, a side, and some drinks. The food was tasty, and the portions were generous. However, we had an issue with the takeaway of our lamb. We couldn’t finish it and were kindly offered by (who seemed to be) the manager to have it packed up for takeaway. There was more than half left in the large oval dish, but when it was returned to us in a small container, it appeared that not all of it had been packed. When I raised this concern politely, the manager became defensive and denied it. He went to the kitchen and brought out a smaller empty round bowl to show us, even though our lamb had been served in a larger oval dish. Since the lamb cost $99, we had expected to take home what we had paid for, especially as there was plenty left. While we appreciate the service otherwise, this experience left us feeling disappointed. We hope management can take this feedback on board so that future guests don’t have the same experience.
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