



159 James St, Guildford WA 6055, Australia
Pub
•Wow your guests in a 19th-century built landmark. Wonder around the venue filled with old charm and historical touches from days past. With an expert events team and truly unique spaces to choose from, rest assured that your special occasion will be in good Guildford Hotel hands. After all, Guildford Hotel does love a little party. The Guildford Hotel offers a casual menu, mixing pub classics with a modern twist, with plenty of smoked meats straight from our in-house smoker. Chef’s crowd-pleasing Eat with One Hand or Two menus is perfect for your stand-up cocktail-style soiree. If you’re after a seated affair, your guests will love the Guildford Grand Feast menu - think three or four-course shared royal feast sprawled artfully across your table! Come in and take a walk around exploring the venue, watch the latest games on the flat-screen tv, grab a drink in the beer garden and sit in the sun, or dine in the heart of the venue in the indoor courtyard. So what are you waiting for? Bring your good times and your laughter too, Guildford Hotel is gonna celebrate your party with you!



Food was tasty and large portions. I over ordered on purpose so I could take home the extras. Get price deal on the sides 2 for deal, execpt I had to get up and order them as all options of sides werent listed under that button located via the QR code. Main meal was huge. Super impressed. Just for the size wish there were 2 yorkies (but you can order more) The mustard was directly on the plate and not in a ramekin as advertised so just becareful if you dont or cant eat it. Great looking venue. Would recommend a jacket at this time of year as it gets cold. Never been so Booked a table for one. Was a little early grabbed a beer and waited at the host stand to find my seat. I understand its a help yourself kind of venue however the waitress didnt say a word. Table set with water cups but no water to be found. Will still be back to try many other options and will recommend the venue to friends.
Beautiful place Excellent food. The Gf options were amazing. Totally enjoyed our meal there. We had the smoked platter (The Whole Damned lot) to share. It did not disappoint. we also bought the brussel sprouts and a few other sides and I have to say, the brussel sprouts were amazing!!!!
This place had a hell good vibe. The beer hall was nice, a lot of space. The playgrounds ok, a bit small, could seeing it getting a bit hectic when it’s busy. The food was pretty dope. We ordered the truffle cheese cob loaf, the black Angus steak sanga and the Nashville fried chicken sando. The cob loaf was pretty good, the first time I’ve had a cob loaf and it didn’t miss. The steak sanga was ok, nothing to complain about but I probably wouldn’t order again. The chicken sando is something I’d order again in a heartbeat. I will say that the chips were terrible. It’s lucky we had the cob loaf to dip the chips into. You can see by the pictures they aren’t the best! Pretty good spot, we would go again, just not on a public holiday, that surcharge hit the wallet.
Went for a date night last night, great venue and atmosphere, used the pass app to order food and drinks came pretty prompt by friendly staff only miss is food looks good..but just missed a little -the Flavour, no char on corn, cauliflower was cold, Mac and cheese was mostly flour.. I know it’s pub grub and maybe meat options rock? and hope this is taken constructively as we hope to come back and give other options a go
Gorgeous venue with a relaxed vibe. Immaculately clean and friendly. The food we ordered arrived in reasonable time and beautifully presented. The bread and dips were perfect. The serve was well presented and generous. The lamb skewers were tender to the bite but as a genuine sooki lala I can't do chilli. I couldn't get past the burn and couldn't eat it. Same with the octopus, damn shame too because the presentation was on point and the way the knife slipped straight through the meat was a sight to behold. Tender, juicy but way too hot for both of us. Bugger. Ordering is via QR codes on the tables so staff interaction is the bare minimum.

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