Exclusive Hire at Gusto Da Gianni
Remora Rd, Hamilton QLD, Australia
At Gusto da Gianni, we blend exceptional Italian cuisine with a rich family tradition and a passion for celebration. Our Portside Wharf restaurant offers an authentic Italian bistro experience with stunning views of the Brisbane River.
Gianni’s vision for the restaurant was to develop a menu that goes beyond the familiar, featuring a diverse range of regional Italian specialties. Whether you're enjoying an aperitivo or savouring a glass of fine Italian wine, the beautiful sunset over the Brisbane skyline coupled with our divine flavour-filled food is sure to keep you coming back for more (just ask our loyal customers!).
Our restaurant – open for lunch and dinner – includes various dining spaces such as alfresco seating and private rooms for large groups. With seating for up to 350 guests (seated), we cater to romantic dinners, family gatherings, corporate events, and casual wine moments.
Led by owner Gianni Greghini and managed by Restaurant Manager Christian De Pasquale, our skilled team is dedicated to providing you with exceptional service with every meal. Our Functions and Events Manager, Marina, and Function Coordinator, Victoria, are committed to making your special occasion perfect.
Join us at Gusto da Gianni for a memorable dining experience.
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Reviews for Gusto Da Gianni
Samantha Naidoo
I had a truly disappointing experience at this restaurant. We waited 1 hour and 40 minutes just to receive a drink, which is completely unacceptable. Throughout this time, the manager’s attitude made it feel as though our order simply did not matter. The most frustrating part was the lack of basic courtesy and accountability. While the owner did eventually apologise, it does not excuse the fact that single tables deserve the same level of service as any other guest. In the end, I left without ever receiving a meal. For an establishment of this calibre, the service delivery and professionalism were extremely poor. Long wait times, dismissive, arrogant and young management, with a lack of respect for customers made this experience genuinely unpleasant. Not worth your time, give this place a miss. This was a week long holiday in Brisbane ended with a disappointing experience. I would greatly recommend La Dolce vita Ristorante they extremely busy serve great food and offer amazing service. Attached are some pictures of La Dolce try it!
Lauretta Mastroianni
Gusto Da Gianni . Portside Hamilton. Gianni your wonderful Italian Restaurant had every element that I love about my heritage.. Warmth good food, wine, staff and music. I was allowed bring my own and the amazingly calm and only to happy to help Christian supplied the speaker when mine proved to be inadequate. Gianni from the moment I walked into your restaurant Giuseppe and Christian assisted me to bring alive the atmosphere and scene for my Stitch Event. To say my guests were impressed and enjoyed the Event at Gianni Da Gusto is an under statement. We laughed we enjoyed wonderful food an wine. We even attempted to dance. This time I almost brought to life my vision for The Stitch Event at Gusto Da Gianni. I will come in personally to discuss on how we improve the next one later in the year. Once again Gianni your restaurant and staff are a credit to you. Millie grazie. Lauretta
Natalie H
Just came back from an absolutely delicious family dinner. Wonderful friendly service, amazing food and lovely cocktails. Could not fault a thing, also comes with a wonderful view of sunset if you can make it there for then
Damien Smith
Wow! Was craving some Italian and found this one placed whilst walking past. Amazing food. The lasagna was awesome. Great selection of wine. The best place n the area. Service from the manager was perfect.
April Yang
Not a well-done meat eaters restaurant . It’s such a beautiful venue. Riverside, great atmosphere, even hand soup inside bathroom is Aesop. Food quality is high, very nice steak. The reason I gave 2 to the food, and 3 to the service as I ordered the 1.2kg of steak on grill, asking for well-done. Came up mid-well, nice presented, nice cut but nothing close to well-done. Great for those ppl eat Mid-well. Sent back, came back burned. Like charcoal. Spoke to the owner his reply was you know this is put on the grill, what do you expect? I only eat well done, this just means the fire control by the chef not good, and if other place can do it, why he cannot? Totally don’t like the charcoal and his attitude



