Find, compare and book the best 50th birthday party venues Sydney has to offer with VenueNow, Australia's #1 venue hire experts.
Pub ●
123 Botany Rd, Waterloo NSW 2017, Australia
$$$$$
Function Venue ●
169/179 Thomas Street, Haymarket NSW 2000, Australia
$$$$$
Hotel ●
116-118 James Ruse Dr, Rosehill NSW 2142, Australia
$$$$$
Winery ●
116 Willoughby Road, Crows Nest NSW, Australia
$$$$$
Club ●
Sanoni Ave, Sandringham NSW 2219, Australia
$$$$$
Hotel ●
33 Cross St, Double Bay NSW 2028, Australia
$$$$$
Pub ●
324 King St, Newtown NSW 2042, Australia
$$$$$
You’ve hit 50. That’s no small thing. Maybe you’ve raised kids, built a career, figured yourself out or maybe you’re just getting started. However you see it, a 50th should feel extra special.
In Sydney, that could mean a long lunch with the crew at a sun-drenched terrace, a rooftop cocktail party overlooking the skyline, or an intimate dinner at one of the city’s hidden gems. Whatever your pace, this guide covers how to find a venue that suits the person you are now, not who you were years prior, and definitely not some version you’ve outgrown.
Let’s start with the basics. Who’s coming? A few close friends and family? A big mixed crowd? Getting your guest list roughly sorted makes everything easier because it affects the venue size, food, and overall energy.
Time of year plays a role too. Sydney’s warm most of the year, but summer heat can be brutal outdoors. Spring and autumn are more forgiving, especially if you’re booking a rooftop or an outdoor space. And if you’re planning something under the sky, always ask about wet weather options. Don’t just hope for the best.
You don’t need a full theme, but it helps to have a vibe. Maybe it’s a long, stylish lunch with wine. Maybe it’s a low-lit dinner with music and espresso martinis. Locking that in helps everything feel more cohesive from the space to the playlist to the dress code.
Sydney’s got range, which is great when you’re after something elevated but still relaxed.
For a seated dinner with proper conversation and a few heartfelt toasts, book out a private dining room. Plenty of restaurants across Potts Point, Chippendale and the CBD offer them, and they’re ideal for 15 to 30 guests who’ll appreciate good food and good company.
Cocktail-style events are popular too, especially if you want movement and music. Small bars and rooftop venues in Surry Hills or Haymarket are perfect for this, they often have built-in ambience, so you won’t need much styling (Saves time, energy, and sanity, right?)
Afternoon events are becoming more of a thing, and Sydney’s good at them. Courtyards, terraces, even art spaces can work beautifully for long, informal lunches that roll into the evening. Just make sure the sound setup and layout make sense for your group.
And if you’re planning something with more guests or a specific look in mind, there are plenty of boutique event spaces that allow external catering, custom styling and entertainment.
The best kind of 50th is the kind where no one’s worried about ordering or waiting too long between courses. A set menu works well for that. You’ll know the cost upfront, and the kitchen keeps things moving. It also gives the event a rhythm: entrees, mains, maybe a toast or two, then dessert and dancing or drinks.
If you’re going lighter, go with canapes, grazing tables or roaming food. These keep the mood social and still give everyone enough to eat.
Drinks-wise, go with a package if you want less to worry about. That usually includes wine, beer, sodas and maybe a signature cocktail. If your group is particular about drinks, a bar tab might work better, just make sure you communicate limits to the venue and your guests.
A lot of places are open to BYO cake, and some will even let you bring your own wine with a corkage fee. But always remember to ask first, policies vary and it’s better to be clear.
For most Sydney venues, you’re looking at around $75 per person. Some more casual options start at $60, while more premium venues with premium food and drink inclusions can go up to $90 per head.
Many venues work on a minimum spend, which is a set amount you’ll need to hit across food and drinks to secure the space. It’s a good option if you’d rather avoid separate hire fees and want the venue mostly to yourselves. Others charge room hire on top of catering, usually for more private or exclusive areas.
Want to save a bit? Host your event at lunch instead of dinner. Midday slots often have lower minimum spends and more availability. Keeping the guest list tight also gives you more budget to spend per head, which can open up higher-end venues without blowing out costs.
Sydney’s inner city suburbs are fairly easy to move around in, but some are more transport-friendly than others.
Sydney CBD is the most accessible for everyone: trains, buses, ferries, rideshare, even a short walk from most hotels. It’s a good option if you’ve got guests coming from different areas or flying in.
Haymarket has that hidden gem of energy. It’s close to Central Station, and the venues here tend to be tucked-away bars, stylish function spaces, or boutique hotels. Perfect for something low-key but elevated.
Surry Hills brings that relaxed, creative energy. Plenty of bars, converted terraces, and small venues with real charm. It’s walkable, well connected by light rail and train, and packed with post-party options too.
Potts Point is ideal for intimate dinners or cocktail events. It has that old-school Sydney charm with just enough edge. Venues here are usually well-designed and quietly luxe. Just make sure to check parking spaces
Chippendale is a bit of a wildcard but in a good way. It’s central, it’s home to cool art spaces, restaurants, and rooftops that aren’t overdone. Great if you want something that feels a little different and new.
You don’t need big gimmicks to make the event feel special. Just a few details can go a long way.
A playlist that spans decades or even a live set if the venue allows it, can shift the whole mood. A photo board or a slideshow (short, please!) adds heart without going full memory lane. Handwritten place cards, a signature drink, or even just flowers and candles can completely change the space.
If you want to go a step further, bring in a stylist for light touches, nothing too themed, just mood-setting details that match the energy of the night.
Guestbooks are having a quieter comeback. Try something simple, like cards where people can write memories or wishes. It’s personal, and people love reading what others wrote the next day.
Once you’ve found a venue you like, ask exactly what’s included. Are staffing, AV, setup and egress part of the minimum spend? What’s the timing window, and what happens if you go over?
Read the cancellation policy properly. Some spots are flexible, others aren’t. Always better to know.
Visit in person if you can. A quick walkthrough tells you things photos won’t, how loud the space gets, how the layout feels, what the lighting’s like at that time of day.
And trust your instincts. If the space feels right, the team is responsive, and the vibe matches the kind of night you want, it’s probably the one.
You’ve hit 50. That’s no small thing. Maybe you’ve raised kids, built a career, figured yourself out or maybe you’re just getting started. However you see it, a 50th should feel extra special.
In Sydney, that could mean a long lunch with the crew at a sun-drenched terrace, a rooftop cocktail party overlooking the skyline, or an intimate dinner at one of the city’s hidden gems. Whatever your pace, this guide covers how to find a venue that suits the person you are now, not who you were years prior, and definitely not some version you’ve outgrown.
Let’s start with the basics. Who’s coming? A few close friends and family? A big mixed crowd? Getting your guest list roughly sorted makes everything easier because it affects the venue size, food, and overall energy.
Time of year plays a role too. Sydney’s warm most of the year, but summer heat can be brutal outdoors. Spring and autumn are more forgiving, especially if you’re booking a rooftop or an outdoor space. And if you’re planning something under the sky, always ask about wet weather options. Don’t just hope for the best.
You don’t need a full theme, but it helps to have a vibe. Maybe it’s a long, stylish lunch with wine. Maybe it’s a low-lit dinner with music and espresso martinis. Locking that in helps everything feel more cohesive from the space to the playlist to the dress code.
Sydney’s got range, which is great when you’re after something elevated but still relaxed.
For a seated dinner with proper conversation and a few heartfelt toasts, book out a private dining room. Plenty of restaurants across Potts Point, Chippendale and the CBD offer them, and they’re ideal for 15 to 30 guests who’ll appreciate good food and good company.
Cocktail-style events are popular too, especially if you want movement and music. Small bars and rooftop venues in Surry Hills or Haymarket are perfect for this, they often have built-in ambience, so you won’t need much styling (Saves time, energy, and sanity, right?)
Afternoon events are becoming more of a thing, and Sydney’s good at them. Courtyards, terraces, even art spaces can work beautifully for long, informal lunches that roll into the evening. Just make sure the sound setup and layout make sense for your group.
And if you’re planning something with more guests or a specific look in mind, there are plenty of boutique event spaces that allow external catering, custom styling and entertainment.
The best kind of 50th is the kind where no one’s worried about ordering or waiting too long between courses. A set menu works well for that. You’ll know the cost upfront, and the kitchen keeps things moving. It also gives the event a rhythm: entrees, mains, maybe a toast or two, then dessert and dancing or drinks.
If you’re going lighter, go with canapes, grazing tables or roaming food. These keep the mood social and still give everyone enough to eat.
Drinks-wise, go with a package if you want less to worry about. That usually includes wine, beer, sodas and maybe a signature cocktail. If your group is particular about drinks, a bar tab might work better, just make sure you communicate limits to the venue and your guests.
A lot of places are open to BYO cake, and some will even let you bring your own wine with a corkage fee. But always remember to ask first, policies vary and it’s better to be clear.
For most Sydney venues, you’re looking at around $75 per person. Some more casual options start at $60, while more premium venues with premium food and drink inclusions can go up to $90 per head.
Many venues work on a minimum spend, which is a set amount you’ll need to hit across food and drinks to secure the space. It’s a good option if you’d rather avoid separate hire fees and want the venue mostly to yourselves. Others charge room hire on top of catering, usually for more private or exclusive areas.
Want to save a bit? Host your event at lunch instead of dinner. Midday slots often have lower minimum spends and more availability. Keeping the guest list tight also gives you more budget to spend per head, which can open up higher-end venues without blowing out costs.
Sydney’s inner city suburbs are fairly easy to move around in, but some are more transport-friendly than others.
Sydney CBD is the most accessible for everyone: trains, buses, ferries, rideshare, even a short walk from most hotels. It’s a good option if you’ve got guests coming from different areas or flying in.
Haymarket has that hidden gem of energy. It’s close to Central Station, and the venues here tend to be tucked-away bars, stylish function spaces, or boutique hotels. Perfect for something low-key but elevated.
Surry Hills brings that relaxed, creative energy. Plenty of bars, converted terraces, and small venues with real charm. It’s walkable, well connected by light rail and train, and packed with post-party options too.
Potts Point is ideal for intimate dinners or cocktail events. It has that old-school Sydney charm with just enough edge. Venues here are usually well-designed and quietly luxe. Just make sure to check parking spaces
Chippendale is a bit of a wildcard but in a good way. It’s central, it’s home to cool art spaces, restaurants, and rooftops that aren’t overdone. Great if you want something that feels a little different and new.
You don’t need big gimmicks to make the event feel special. Just a few details can go a long way.
A playlist that spans decades or even a live set if the venue allows it, can shift the whole mood. A photo board or a slideshow (short, please!) adds heart without going full memory lane. Handwritten place cards, a signature drink, or even just flowers and candles can completely change the space.
If you want to go a step further, bring in a stylist for light touches, nothing too themed, just mood-setting details that match the energy of the night.
Guestbooks are having a quieter comeback. Try something simple, like cards where people can write memories or wishes. It’s personal, and people love reading what others wrote the next day.
Once you’ve found a venue you like, ask exactly what’s included. Are staffing, AV, setup and egress part of the minimum spend? What’s the timing window, and what happens if you go over?
Read the cancellation policy properly. Some spots are flexible, others aren’t. Always better to know.
Visit in person if you can. A quick walkthrough tells you things photos won’t, how loud the space gets, how the layout feels, what the lighting’s like at that time of day.
And trust your instincts. If the space feels right, the team is responsive, and the vibe matches the kind of night you want, it’s probably the one.
Here are some of our favourite Sydney 50th birthday venues:
Here are some of our favourite Sydney 50th birthday venues:
Rated 4.9/5 on Google
The Cauliflower Hotel
Kings Cross Hotel
Abercrombie
Kittyhawk
Sydney Central Hotel
The Bank Newtown
Rydges Parramatta
The Captain's Balcony Crows Nest
Georges River 16ft Sailing Club
InterContinental Sydney Double Bay