A Modern Bar Lounge in Hurstville Exclusive Hire at Above 8 Rooftop
Starting from $5,500
Above 8 Rooftop Bar & Lounge, 6 Cross Street, Hurstville NSW 2220, Australia
Why you'll love this venue
- Features 3 event spaces fully equipped with audiovisual equipment, including projectors, screens, and sound systems.
- Offers a range of catering packages that can be tailored to meet the specific needs of each event.
- Easily accessible via public transport and has nearby parking options.
Contact Above 8 Rooftop
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Reviews for Above 8 Rooftop
Antoinette
A Fantastic Dining Experience at Above 8 We had the pleasure of dining at Above 8, and from start to finish, it was an incredible experience! The food was absolutely delicious—we couldn’t fault a single dish. We enjoyed pan-fried barramundi, chicken supreme, and for dessert, the vanilla cheesecake with raspberry and raspberry sorbet, along with the indulgent Valrhona Delice. Every bite was beautifully presented and packed with flavor. To complement our meal, we sipped on Little Goat Creek Sauvignon Blanc and Quilty Shiraz, both excellent choices that elevated our dining experience even further. From the moment we walked in, we were greeted with warm, friendly smiles, and the exceptional service continued throughout the night. The staff truly made our evening special. If you're looking for a fantastic restaurant with amazing food, great wine, and outstanding service, Above 8 Rooftop Bar & Lounge is a must-visit! Highly recommended.
zzz
Came here and ordered a margherita pizza for myself and it didn’t disappoint. Food arrived quick and the servers were very friendly and polite. Not to mention the atmosphere was great for dining too. Would love to come back again to try more of their food.
Jay0005insect
Came here for 4 others for a birthday dinner. We ordered the Sweet Potato Crisps, Prawn and Avocado Salad, Panfried Crispy Skin Barramundi, Prawn and Pesto Pizza, XO E Granchio Pizza and Orecchiette Alfredo Pasta. The Sweet Potato Crisps were thin and crispy, seasoned well, and had a nice guacamole to accompany it. The Prawn and Avocado Salad was very nice; all the ingredients were very fresh and the yuzu dressing was a very nice touch. The crumbed fried prawns were cooked perfectly, and both the avocado and mango were at the perfect ripeness for the salad. The Panfried Crispy Skin Barramundi was perfectly cooked, and it had great seasoning, crispy skin, and was complimented well by the sauce vierge. The Prawn and Pesto Pizza was tasty, the prawns and pesto went very well together. However, the XO E Granchio Pizza was a little disappointing, the flavours didn't quite work for our group (especially the XO sauce), and the spanner crab seemed a little unfresh as it had a very fishy taste. On the other hand, the Orecchiette Alfredo Pasta was probably the group's favourite dish - crispy pork crackles, perfectly cooked pork belly and al dente pasta, all with an amazing creamy sauce bringing it together. The whole group had enough to eat and we were all very satisfied at the end of the meal. The service was not too long. Additionally, our waiter, Anthony, was friendly, funny and helpful; offering suggestions on what to order, checking in with us throughout the meal, and assisting us with photos. The atmosphere was good; nice decorations, waterview (apart from the carpark next door) and because the restaurant was not too busy, it was not too noisy. Overall, this was a very enjoyable experience, with high quality food, and service comparable to fine dining. We only paid ~$32pp. I definitely recommend the Orecchiette Alfredo Pasta if you visit. We will be back!
Lower 41
Went for a fundraiser and dinner. Food was good. Wine reasonable. My only criticism is when you have special meals on a table try and serve the other guests at the same time that are sitting at that table. Otherwise the people with the special meals are waiting for the others to be served and their meals get cold! P.S. best steak I have had in a long time 😋.
Carolyn Blacklock
What a find in the middle of Hurstville. A nice, fresh and new, affordable place to dine and the menu and service are great. Perched on the 8th floor of the Travelodge Hotel behind what used to be Coles and Woolworths the views to the north west and the coast are wonderful. We've been twice and will definitely return.
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The philosophy behind Above 8 is exceptional taste and sensory experiences, using the exquisite and unusual locally sourced ingredients. The open-air rooftop lounge bar creates conversation through contemporary shared plates and meticulousl...
Above 8 Half Venue | Inside
The philosophy behind Above 8 is exceptional taste and sensory experiences, using the exquisite and unusual locally sourced ingredients. The open-air rooftop lounge bar creates conversation through contemporary shared plates and meticulousl...