The Balcony Bar & Oyster Co.
Perched atop the buzzing Byron streets and just meters back from the legendary main beach, Balcony Bar & Oyster Co. evokes the easy-going surf culture that Byron Bay is famous for. Headed up by award-winning Executive Chef & Owner Sean Connolly, the menu boasts simple, honest, seasonal food from locally sourced and sustainable suppliers.
You can expect to see bivalve fans slurping freshly shucked oysters and tucking into creative share plates whilst enjoying signature cocktails and relaxing in the afternoon sun. With décor suggestive of a seaside beach house, Balcony Bar & Oyster Co. is host to the only private dining room in Byron Bay.
Balcony Bar now caters for large group bookings and exclusive events. This newly refurbished, heritage-listed building is the perfect spot to celebrate your next event or special occasion. Offering a variety of event spaces, and menu options your guests will be delighted by Chef, Sean Connolly’s seasonal focused menu and our signature cocktails. We can cater to up to 200 guests. Speak with our event coordinator today to find out more!