69-73 Pitt Street, Sydney NSW 2000, Australia
Pub
•At the heart of the city, The Republic Hotel is a perfectly placed meeting point. You’ll find three distinct spaces ready for any occasion, from intimate private dining to a cocktail celebration on the Rooftop, to a work conference in our newly refurbished Boardroom. Republic Dining is a sanctuary secluded from the streets below. The light and airy space is a beautiful backdrop for dinner with friends or colleagues. Dine a la carte or on a set menu for groups of 10 – 75. Republic Boardroom has been newly renovated with full AV facilities, a whiteboard wall and a private bar. Our delegate packages include delicious food and drinks menus to keep your team fuelled. Taylor’s Rooftop lifts the lid on Republic Hotel and with a lush vertical garden this bar was made for parties. Book a table for drinks or host cocktails & canapés for up to 50 guests.
A vertical garden and the city skyline frame a lush party oasis where open-air good times can be conveniently sheltered by a retractable roof. On the roof it’s all about light, bright bar food and refreshing cocktails. When the day’s wor...
Our newly renovated boardroom is equipped with full AV facilities, complimentary WiFi and a white board wall. Book onto a half-day delegate package and enjoy morning tea or opt for full-day, which includes a delicious working style lunch an...
A haven hidden in plain sight above the heart of the city, where lunch is never out of fashion. In an airy, high-ceilinged dining room secluded from the bustle below, stately old windows bathe diners in soft sunlight filtered through the Pi...
Small yet vibrant rooftop bar that isn't too fancy. The visible pipes and hydraulics gives it a 'raw' feel like a standard casual pub juxtaposed against the 'bar' with the full shelter which makes Taylor's Rooftop very different, especially for one that plays live music with a dance space. Thanks to the team for reserving several high tables along with flexible start times and keeping the music at a conversational volume - the fried chicken burgers were really succulent!
Solid cocktail skills at the bar. Delivering well constructed classics. Rooftop is giving summertime in the city. Pizzas looking drool worthy.
Walking past and fancied a pint, not many people there barman was very helpful and talkative, gave it 3 for atmosphere as there werent many people there, i can imagine if it was busy it'd be good. I needed a pint, got one - job done. On that note, the oldest pub in sydney wouldnt serve a pint of alcoholic ginger beer, so this pub did better than them.
Came here for a few drinks amd to grab some food. My friend placed an order shortly before 9. When my other 2 friends from the same table tried to submit their order at 9.02 they were told they can't because the chef had left. We understand that the kitchen has to shut at some point but..now we had 1 person stuck waiting for food whilst everyone else was left hungry. He ordered a medium steak but it came out extremely overcooked and tough and seemed to be a reheated steak. Perhaps because the chef had left already? When we asked for an amendment, they said they can't rectify the error because kitchen staff had left and offered a refund. So we ended up with 4 hungry people and one returned meal. Poor service. Drinks were fairly priced for the area but still.. We won't return.
Very modern dining room with warm and attentive service. Starting with the bread, everything was well above expectations,the oysters were very fresh and the crumbed prawns were cooked perfectly (the pictures don't do it justice). We each had steak with truffle sauce and the steaks were cooked perfectly but the truffle lacked smell. Loved the mushy peas and chips. Wines were fairly priced and we were too full for dessert...
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