141 Queen St, Melbourne VIC 3000, Australia
Restaurant
•Red Spice Road’s private dining rooms in the heart of Melbourne have been the venue of choice for countless team lunches, work parties and special events. Whether it’s a group dinner for ten people or a party with multiple guests, we’ll take care of everything so you can relax and have a good time. Walking into our grand entrance, through the glass doors, you’ll be welcomed into our stunning open space, dominated by our featured bar, floor to ceiling windows, and our magnificent red lantern that Red Spice has become famous for.
The McKillop Room can hold up to 25 guests seated, with plenty of room to make it your own. It’s completely enclosed and thanks to facilities for a screen and projector, as well as its own music system, the room is the perfect setting for p...
Named in honour of our former home, the McKillop Room is tucked away on the ground floor, mere metres from the restaurant’s main dining room. This private dining room has all the energy of a bustling Asian streetscape, boasting ambient ligh...
Dine amongst the colours of Asia, right in the heart of Melbourne. The Hanoi Room is located on the mezzanine level of the venue and can seat up to 30 guests. This is our smaller private dining room, making it perfect for intimate gathering...
Our largest private function space is the Bangkok Room, also nestled on the mezzanine level of the venue. The Bangkok Room can seat up to 60 guests, and with a private bar, guests will be able to luxuriate in the special treatment that thi...
I recently visited Red Spice Road for a business lunch, and I was thoroughly impressed. The staff were excellent and professional, providing attentive service that added to the overall experience. The food was absolutely amazing—each dish was delicious and perfectly executed. I also appreciated the great wine selection, which complemented our meal beautifully. Overall, I had a fantastic time at Red Spice Road and would highly recommend it for any occasion.
A nice place for going to a date. Great atmosphere, the staff is attentive and professional. Booking is required as the shop is quite popular. Food comes in as a course meal, vietnamese fusion with interesting taste, pretty full after finishing all the dishes. However, quite salty to my taste even eating with rice
Possibly my favourite restaurant. Have been dining here for many years. My partner loved her meal. For the first time ever the pork belly was a little overdone (but the taste & flavours didn't disappoint). One small issue on Saturday didn't affect my long standing love for this institution. I would still encourage everyone reading this to try it for yourselves. You won't be disappointed. And I'll be back...
Understandably the Crispy pork belly with chilli caramel is Red Spice Road’s flagship item. Its crispy outer shell with soft melting centre paired with fresh Granny Smith apple slaw of herbs & spices is exquisite. The Yellowfin tuna ceviche light & flavourful the sweet, salty and acidity interplay that melts in your mouth. The scallops were plump and juicy fresh. Nice ambiance, very RED although my daughters were a little embarrassed with the revealing wall art.
Excellent food and very prompt and efficient service. Had lunch via the 5 tasting dishes for $55 per person (2 of us) and couple of drinks each ( which were touch on the pricey side at $14 for smallish sized pale ale and $16 for smallish also white wine,…..but whatever! 😀). Had been to Red Spice Road with work in the past, but this time it was a special lunch for my wife. Enjoyable experience overall and made more so by the friendly attitude of staff.
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