Gavroche at Gavroche Chippendale
Price on request
2-10 Kensington St, Chippendale NSW 2008, Australia
Why you'll love this venue
- Offers a tailored Parisian experience for your guests.
- Ambience curated from France and broader Europe for a traditional Parisian Bistrot atmosphere.
- Perfect venue for entertaining, celebrations, and corporate functions.
Contact Gavroche Chippendale
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Packages, Menus & Offers
Please note, that pricing and inclusions may be subject to change without notice. We recommend confirming with the venue prior to booking to ensure you have the most up-to-date information.
Room Layouts & Capacity
Amenities & Extras
Food & Beverage
Audio Visual Equipment (AV)
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Reviews for Gavroche Chippendale
Karina Francis
We went for the petite Christmas set menu, trust me do not underestimate it, we left full to the brim! We started with the onion soup which the chef thoughtfully split between 2 petite bowls and the escargot, both superb! The steak fritte was amazing and the green sauce was a tangy counterpoint. For dessert the brûlée was served as it should be in a shallow dish for max custard to brûlée ratio. The mouses was also served in the classic bistro fashion, spooned at the table from a big bowl, super rich and super light at the same time. Couldn’t fault a thing, especially the service which was spot on!
Jen Greenwood
Every dish was tasty and overall great. We came here to celebrate our friend's birthday and we thoroughly enjoyed the meals we selected for the 3 course meals. We added on oysters and mussels (so delicous) and had the best escargot I've had in my life. Hands down my favourite dish at the restaurant. Great service from Anna and Frank. TYSM
alfonsa sheila
Celebrating my birthday here with my family, the service was amazing, we had a good time, the food was amazing especially the fish and steak with foie gras. The cocktail also very good. Overall we have a good time
melzy phan
Very cute decor all around and nice large windows. I got the bubulle drink and it came with a nice rose ice inside. For mocktails we got the la vie en rose and that was quite nice too. We got the Le petit menu which honestly filled us up so much! We shared all the dishes between us two so were able to get a good variety of dishes. The French onion soup was probably my favourite dish, had a nice cheese with it and a strong flavourful soup! The escargot was salty and nice, the bread went with it really nicely. I enjoyed the cheesy mash, it had a nice texture to it! The risotto was nice and the flavour was good with a good hint of the truffle. The Angus rump was okay, a bit chewy and on the rarer side. Fries were nicely salted though. The mousse was a large serving! It was not too rich which made it better to finish. The crème brûlée was nice too. Overall nice experience and value especially with the Le petit menu.
Meadsy
Fantastic dining experience with escargot, steak frites and wine. Good value for money, beautifully presented (we have been to France many times and this is on par) and we left full and satisfied.