Olio at Olio Kensington Street
Price on request
2-10 Kensington St, Chippendale NSW 2008, Australia
Contact Olio Kensington Street
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Please note, that pricing and inclusions may be subject to change without notice. We recommend confirming with the venue prior to booking to ensure you have the most up-to-date information.
Olio Kensington Street 3D Virtual Tour
Olio Kensington Street 3D Virtual Tour
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Reviews for Olio Kensington Street
Alicia Lee
Celebrated friend's birthday here. The ambience is amazing and very cozy. Food quality was on point, especially the seafood section. It was absolutely new flavours and would love to visit again in the future to try course menus. However, food came out ridiculously late. We sat down at 6pm and had our food almost at 8pm. I have asked a couple of times to see if the food is coming out but to only have dismissive response 'it's coming' even without checking with the chefs. Despite this kind of experience the food was exceptional and worth visiting.
Felipe Gaitan
Their new Forged menu was absolutely delicious. The Chef really leaned into the question “when was the last time you tried something for the first time?” when creating the menu, and he nailed it to perfection. With each dish I was delighted yet surprised in the best possible way. It is an incredible experience to repeatedly be served a dish that you expect to taste a certain way, and then discover a whole new bunch of flavors and combinations of textures that you didn’t know were possible. The service was also great and the ambiance was awesome for a date night.
Maro The Explorer
The 9-course menu for $80 was incredible , such great value for the quality and creativity of the dishes. Every course was thoughtfully prepared, and the flavours were honestly better than some of the more expensive Michelin-starred restaurants I’ve tried. The staff were fantastic , friendly, attentive, and very knowledgeable about the menu. I’ll definitely be coming back with friends and highly recommend this place to anyone who enjoys a top-tier dining experience without the hefty price tag.
Christevan Givenchy Tjandra
We had an amazing dinner and amazing time here. The ambient is romantic and very welcoming. The food was perfect with nice selection of wine (try their Grigio pair with the prawn bisque). But, the service topped it all. Our host Francesca really do an excellent job from the booking experience, the patience when we were late, the care in our dietary requirements. She treated us not like a king, but like a family. The service is our favourite and definitely warrant a return to this lovely place.
Jade Pham
visited olio at central park to try their $59 set lunch menu. honestly, it was a pretty mid experience overall. the burrata & prosciutto starter and the salmone main were definitely the standouts—fresh, well-seasoned, and enjoyable. the bottomless tiramisu was a highlight too: light, creamy, and you could definitely go back for seconds. however, for the overall quality and portion size, the price didn’t feel quite justified. also, be mindful of their surcharges: 10% for tables of 6 or more, 10% on sundays, and 15% on public holidays—if you tick all those boxes, you’re looking at a 35% surcharge, which is quite steep. great spot if you’re after a nice ambiance and a good tiramisu fix, but personally wouldn’t rush back given the value for money.
Other spaces at this venue
Olio Terrace
Enjoy chef Lino’s award-winning food in a typical alfresco setting on Olio’s terrace, it’s the perfect place to enjoy a lunch, dinner or a glass of vino. There’s something special about rooftop terrace dining. Maybe it’s the altitude: even...