Exclusive Hire at Rosa Pasta Bar
Price on request
182 Harris St, Pyrmont NSW 2009, Australia
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Please note, that pricing and inclusions may be subject to change without notice. We recommend confirming with the listing prior to booking to ensure you have the most up-to-date information.
Room Layouts & Capacity
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Food & Beverage
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Reviews for Rosa Pasta Bar
12CA3-15- Lê Nhi
Had an excellent dinner at Pasta Rosa. We ordered Lasagne, Linguine with Clams, Squid Ink Linguine with Crab, Lamb Ragu, and Mushroom Risotto – every dish was flavorful and really well prepared. The atmosphere is warm and elegant, perfect for a nice night out. Service was fast and smooth, with staff who were both professional and genuinely friendly, which made the experience even better. The star of the night was the Pistachio Tiramisu, rich, balanced, and absolutely unforgettable. Overall, a very satisfying meal. Definitely one of the best Italian spots I’ve been to, and I’ll be coming back for sure.
MAYU GOTO
I went here for lunch with my friend! The interior was so cute, the atmosphere was great, and everything was super clean. The staff were friendly, and I really enjoyed chatting with them. The pasta and gnocchi were both absolutely delicious! I had such a wonderful time here. Thank you so much! I’ll definitely come back 💗
Tommy Albert
Having father’s day dinner here with my wife and son. Such a great service from all the staff. Food is amazing, the arancini that we order for starters is so delicious. We order linguine and penne for the main and it was one of the best pasta I ever had. Such a hidden gems around Pyrmont area.
Laura Zapata
We came with some friends for dinner, and it was an absolute pleasure, starting with such lovely service. The cocktails were beautiful; I personally got obsessed with the Italian marg, delicious! And let’s not even start on the food: we had focaccia, polpettes, arancini, and my favourite, the burrata, the balance of sweet and savoury was perfect. The desserts were on another level too: pistachio tiramisu and the chocolate salame, such an interesting concept. Overall, a great experience: the restaurant itself is beautiful, the service is lovely, and the food is outstanding. I’ll definitely be back! :)
Paulina Zuber
We stumbled across this place when some plans fell through, so glad we did. This is what i expect of home made food, something I would share with others. We had the squid ink crab and ragu, amazing! Our hostess recommended a bottle of Chianti, which was delightful. Also surprised by the anchovy toast!



