Casa Chino - Venue Hire at Casa Chino
Price on request
214 Albion St, Brunswick VIC 3056, Australia
Contact Casa Chino
Usually responds within 22 hours
Packages, Menus & Offers
Please note, that pricing and inclusions may be subject to change without notice. We recommend confirming with the venue prior to booking to ensure you have the most up-to-date information.
Room Layouts & Capacity
Amenities & Extras
Food & Beverage
Audio Visual Equipment (AV)
Other Amenities & Extras
Reviews for Casa Chino
Kellie Gallagher
The restaurant itself is really pretty, the staff were super friendly and the food was incredible. Highly recommend the tuna on crispy rice, prawn and crab toast, ceviche, sambal chicken dumplings, lamb riblets…everything was great but these were the stand outs. The pisco sour (sour apple) was great too. Looking forward to going back!
Sara
stopped by here and had amazing food! Flavours were amazing as someone who’s never had this cuisine! Customer service was amazing and they were so helpful with dietaries! Gorgeous place as well
Enise Tatlidil
5/5 stars for each category! A girl friend and I dined at Casa Chino last night, as is usually the case, we were excited and apprehensive about trying a new cuisine. To our delight, Peruvian-Chinese “Chifa” food exceeded our expectations, but Casa Chino’s appeal wasn’t just from its dishes. From the moment we arrived at the establishment, we were charmed by its quaint yet modern facade, which was only elevated by its ambient interior. The wait staff were attentive and sociable, but not in an overbearing manner. They helped us customise our sharing menu and graciously accommodated our needs. The portion sizes of the sharing menu, as well as the variation of dishes within it, were extremely impressive - especially for the price! The drinks menu was elaborate, offering something to pique anyone’s interest. I recommend the Rumba Caliente for those who enjoy a hint of chilli 🌶️ Overall, a fantastic restaurant for any occasion. We will be back!
Jake Sullivan
This was our first experience here, and it was absolutely amazing. There is nothing I can complain about, as everything, from service to staff to atmosphere to food, was perfect. We had cucumber salad, chicken, beef, and octopus skewers, plus fillet scotch stew. Everything was equally beautiful and tasty. We definitely would come back and recommend it to everyone.
Pablo Tejano
It was my wife’s birthday, and we decided to dine at Casa Chino. My friend, who works there, had been inviting me for a while she was really proud of the food they make. So, we finally gave it a go. Casa Chino is an Asian-Latin fusion restaurant, just a short tram ride from the CBD. As soon as we sat down, the vibe felt familiar and homey. The staff were super friendly and accommodating. For starters, we ordered the lamb riblets wow. The lamb was incredibly succulent and tender, glazed with a honey soy sauce that was pure umami heaven. I loved that the honey wasn’t overpowering; it blended perfectly with the salty richness of the soy. There was a hint of cumin and the freshness of mint that kept it from feeling heavy on the palate. The lamb was crispy, the fat just melted in your mouth We also got the chicken wings and holy shit, they were amazing. Perfectly crunchy, juicy, and served with a chipotle and black vinegar dressing. It was so good I literally wanted to choke on the chicken bones fuck me Next, the crab and prawn toast. Honestly, we were skeptical at first because we’ve been traumatized before by funky crab flavors here in Melbourne. But KING INA this became one of our top three favorite toasts ever. It’s hard to explain, but it reminded me of Japanese cuisine, with clean seafood flavors and an umami bomb that brought to mind a really good takoyaki but different. You just need to try it. We also had the prawn and chive dumplings. They were good, though I once had a better one in Hong Kong back in 2013 can’t remember where exactly, just the flavor, haha. We ordered the masterstock pork belly too so clean and fresh, the pork just melted in your mouth. As in, yawa basta. The chaufa (Peruvian-Chinese fried rice) was another hit easily in my top 5 favorite fried rices in Melbourne. And of course, whenever we eat out, we always try to order one veggie dish. We picked the steamed Asian greens and god damn, they were so good, I’m still craving them. We have to go back soon. 5/5. Bye TF
Other spaces at this venue
Casa Chino Terrace
Experience the vibrant ambiance of Casa Chino on our bookable terrace. Splashed in shades of neon and pastel, this alfresco space is perfect for hosting events with a capacity to seat 40 guests or accommodate 75 standing. Enjoy the lively f...