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Ronnie's

Rialto, 525 Collins St, Melbourne VIC 3000, Australia

4 (347)
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Restaurant

80 Seated
120 Standing

Why you'll love Ronnie's

  • Versatile Spaces for Every Occasion
  • Prime Melbourne CBD Location
  • Warm, Welcoming Atmosphere

Inspired by the warmth and energy of family dinners and the buzz of big nights out in the city, Ronnie’s is where friends and family meet to dine, wine and have good times. A vibrant all-day Italian diner for every occasion – whether it’s power lunches with colleagues, popping bottles of wine with friends or a delicious date night over a shared spaghettini.

Step inside the heritage brick facade in the heart of Melbourne’s CBD to join the warm and lively atmosphere of Ronnie’s, where good food, great drinks and conversation flow freely.

The perfect spot for quick lunches, family dinners, after-work knock-offs, group celebrations for any (and every) occasion – or just an after-work-drink-that-inevitably-turns-into-dinner:


Ronnie's Function Rooms

4 Spaces Available At This Venue
Private Dining Room

Private Dining Room

Seeking a cosy & intimate gathering spot? Whether it’s birthdays, team gatherings, or meetings, our private dining room is the perfect place to gather around our large communal dinner table.

20
Price on Request
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Back Bar

Back Bar

For a laid-back hangout, the Back Bar’s got your back! Nooks, booths, and room to mingle –it’s a hotspot for connecting and relaxing.

30
Price on Request
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Terrace

Terrace

Summer sips or warming whiskey? Meet on The Terrace. Chill cocktail vibes with a side of people-watching.

30
Price on Request
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Exclusive Hire

Exclusive Hire

The perfect spot for quick lunches, family dinners, after-work knock-offs, group celebrations for any (and every) occasion – or just an after-work-drink-that-inevitably-turns-into-dinner

80
120
Price on Request
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Google iconReviews for Ronnie's

Archana Koorthy

May 9, 2025

My daughter brought me here and it had such a great atmosphere and ambience. Nick really helped us out with vegetarian options and drinks making it an exceptional and easy experience for first comers. The food is equally delicious! Highly recommend! Loved it

Ngoc Tran

July 8, 2025

We visited last Friday for dinner and was super exciting trying out the place. Our first waiter, who mentioned it was his first day, was confuse when explaining the menu and misunderstood our request of serving the main together. Instead, he thought we wanted the entrée and mains served at the same time. Just a bit of an awkward long wait, as one of our main was steak! The food taste and presentation was quite basic — nothing particularly refined or memorable. We ordered the focaccia, the viral vodka fusilli - average taste and the steak with truffle from their seasonal menu. No where in the steak can you find/smell/taste the hint of truffle. What really make the experience memorably worse was the overall service. We were still finishing our dessert around 9.20-9.30 pm when a waiter who hadn’t served our table all evening abruptly dropped off the bill and later come with eftpos machine without explaining or saying anything. It felt like we were being silently rushed out. Understand that bill need to be settled for closing but I do believe the approach can be more professional. When settling the bill, a waitress asked how our meal was. We mentioned we were particularly disappointed with the truffle steak. She said she'd pass the feedback to the manager — and left mid-transaction to do so. She returned shortly after saying, “That’s surprise, the steak is usually good.”, and we continue with the billing process like nothing was happening. At this point I just left speechless, because there was little point interrupting the process and the whole conversation just to ‘pass the feedback’ just to have no action taken. The restaurant wasn’t busy on the day we visited so I’m not sure why service is so disappointing.

Michelle (chellikestoeat)

August 11, 2025

dined here tonight with First Table app for 50% off so everything felt rly worth it🙈 food wasn’t rly to my liking (personally) but my partner enjoyed everything especially the kingfish crudo entrée! We both left happily with full tummy! I rly enjoyed the open kitchen and good service. Our section waitress rly took care of our table and that’s what matters🫶🏻

Zaharenia Grapsas

March 2, 2025

We had a birthday dinner here, and every person’s pasta dish was hard and undercooked and the sauce lacked flavour and effort. The wait staff were nice and the atmosphere was good but overall food wise, not authentic Italian food and my meal tasted like supermarket packet pasta. Pasta dish in image is from the menu :AGLIO E OLIO TAGLIATELLE” (asparagus, péa puree, chilli oil, garlic crisps ) $30.

Veronica Silva

December 7, 2024

My boyfriend took me here for our 3rd anniversary. Atmosphere was wonderful, lovely restaurant, I especially enjoyed being able to watch the chefs cook and plate the food. The food was extraordinary, I had the vodka pasta, best I’ve ever had! That whipped ricotta was perfect. My boyfriend had scotch fillet and was cooked perfectly. The service was amazing, quick service and very welcoming. Cocktails were yummy too. Highly recommend this place to everyone.


Frequently Asked Questions


Amenities & Extras

Food & Beverage

Bar Tab
Coffee / Tea

Audio Visual Equipment (AV)

Projector
TV

Other Amenities & Extras

Accessible
Air Con
External Music or DJ
Natural light
Outdoor Space
Sustainable
WiFi

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